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Wonderful food, a warm welcome and a beautiful location.

Blog archives: March 2018

Manna from Devon's Woodfired Easter Baking

March 29, 2018, 5:55 am

Easter wouldn't be Easter without some woodfired Easter baking - freshly baked hot cross buns and a chocolate cake as well for those who have been off chocolate during Lent. Using the retained heat of the woodfired oven by taking out the fire is the best way to bake as…Read more »

Tinned tomatoes or your own sauce - which do you prefer for your woodfired pizza?

March 28, 2018, 2:58 pm

One of the most important parts of the woodfired pizza, we think, is the tomato base spread around your well developed dough. Do you use tinned tomatoes, or your own sauce for your woodfired pizza, and does it really matter??! We've heard of some people who use a tomato purée…Read more »

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