Wonderful food, a warm welcome and a beautiful location.

Blog archives: January 2019

Woodfired Mackerel Escabeche

January 10, 2019, 12:15 am

Woodfired Mackerel Escabeche, here done with red mullet as well, has to be one of our favourite fish dishes and perfect for lunch; the pinky-orange red mullet and the silvery-blue mackerel look fantastic with zingy orange zest, bright green fresh parsley and black olives. The citrussy orange juice and acidic…Read more »

Woodfired Squash Curry and Naan Bread

January 3, 2019, 12:17 pm

Woodfired Squash Curry and Naan Bread - what a great way to start off the new year. A fantastic squash curry, inspired by our trips to India and full of flavour - so if you're planning on cutting down on meat for a while, it doesn't have to be boring;…Read more »