MANNA FROM DEVON
COOKING SCHOOL

Welcome to the Manna from Devon Cooking School.

At Manna from Devon we understand that food is a lot more than just fuel. Food feeds our imagination, reminds us of our history, reflects our family, cements our friendships, underpins (or undermines) our health, nourishes our spirit and defines our culture.

If we keep this in mind as we plan and prepare our food we will come to understand why it brings us pleasure so far beyond what we might expect of an energy source. Food deserves time, respect and attention - and we provide these in lavish amounts during our classes.

We run cookery classes in our Victorian home, offering individuals and small groups the chance to improve their cooking skills and knowledge; using the very finest local produce from South Devon.

Our workshops are designed to inspire, build confidence and help improve culinary skills in a relaxed environment. Small classes give ample opportunity for hands on practice.

In all workshops we emphasise the pleasure and benefits of cooking in tune with the seasons using locally sourced ingredients.

Whether you want to become a better home cook or to benefit from the experience of catering professionals; if you’re serious about cookery (without being too serious) then one of the Manna from Devon courses will be perfect for you.

The school is run by Holly and David Jones. Holly is a chef, food writer, consultant and broadcaster. David is a baker, sourdough enthusiast, and team-building consultant.

Our Workshops

Bread Making

Mediterranean Cooking

Tapas

Fabulous Fish

Shellfish

Pasta Making

Gourmet Vegetarian

Meat Masterclasses

Family Days

Group days

Teambuilding

What Our Customers say:

· Just thought I'd drop you a quick line to say thank you for a very enjoyable lesson in all things fishy a couple of weeks ago. You'll be pleased to hear that all my knives are sharp and that I bought, gutted, filleted, skinned and cooked a couple of dabs on Friday!! They were delicious and Matt thinks the class was already money well spent! Sally Molloy

· A quick note to say thank you both so much for yesterday. I thoroughly enjoyed my tuition and can't believe how much bread we made. I felt I had learned a great deal by the end of the day. I truly admire your energy and enterprise and I do hope you do well with the cookery school - you certainly deserve to. Very best wishes.............Anne.

· I wanted to thank you for such a wonderful days cooking on Thursday. I enjoyed every single moment. I learnt so much and thanks to Holly's wonderful expertise and teaching, I feel so much more confident buy, preparing and, of course, cooking all types of fish. The way you run the days are just perfect .... Kate Dable

Telephone: 01803 752 943 Email: info@mannafromdevon.com