A TASTE OF DEVON

RIVER DART FOOD BREAK.

Experience Great Food and Hospitality in World Class Scenery

Award winners Penny and Kit Noble from Nonsuch House and Holly and David Jones from Manna from Devon have joined forces to offer a three day break for food lovers set in the idyliic scenery of the Dart Valley. You'll eat wonderful food prepared by first class local chefs; drink fine wines from local vineyards, see the stunning scenery of the River Dart and take away cooking skills and inspiration from the Manna from Devon Cooking School.

Proposed Itinerary:

• Day 1 - Arrive for tea at your accommodation, either Nonsuch House or Manna from Devon at Firmount House. Dinner at Nonsuch House.

• Day 2 - After a breakfast of local produce you have a choice of spending the morning in Dartmouth or taking a coastal walk with David and/or Kit. We'll meet later for a light lunch before joining Holly and David at the cooking school for some hands-on cooking focussing on local foods and finishing with supper eating everything we've made.

• Day 3 - After breakfast you'll take a trip on the beautiful River Dart being transported to Sharpham Vineyard or take a car trip to Riverford Field Kitchen for a tour of the vineyard/farm followed by a delicious lunch on site. After lunch there will be a chance to walk it off with a little light shopping in Totnes or a more strenuous hike back to Kingswear. In the evening you'll be entertained by Serin and Alison Aubrey at our favourite restaurant, the Anzac Street Bistro.

• Day 4: depart after breakfast.

Dates for 2010 are as follows:

• 6-9 September (full)
• 4-7 October
• 1-4 November

  Places are limited to 8. Price per person £495 based on two people sharing. A minimum of 6 people is required to run each Break.

  To Book call Nonsuch House on 01803 752829 or Manna from Devon on 01803 752943