Containing 24 of the best recipes for flatbreads and pancakes and without a pizza in sight. This book is perfect for anyone who has mastered pizzas and wants to explore a range of new and exciting recipes in their wood fired ovens.

We’ve reproduced some of our favourites recipes from our travels over the past years. Stuffed paratha from our first ever meal in India. Ban Xeo, a rice flower pancake we couldn’t get enough of in the markets of Vietnam. Great British Yorkshire Puddings and simple Piadina from Italy. Every recipe is beautifully photographed with easy to follow instructions.

The printed version is available for UK delivery only. Please contact us directly for overseas delivery.

An E-Book version is available here